On fantastic Salusand, the Pearl of the Norrland Coast, there is now the newly built Restaurant Pärlan. With an unbeatable view of the sea and the sand, you can enjoy the tasty food in a restful environment.
Our menu!
Welcome to the The Pearl, our restaurant here at Salusand.
We offer a delicious menu with carefully prepared dishes for all tastes. Start your meal with our delicious Toast Skagen or a Picking plate filled with delicacies.
For the main course you can enjoy our Räkberg, juicy steak or a classic Ceasar salad. Finish with a delicious dessert like The Salusands Dream or a Glassbomb.
Each dish is created with the finest ingredients for a memorable dining experience.
Come and experience the best of Salusand with us!
Small dishes
Bone marrow
Flying in the wind
Bisque
Main courses
Pepper steak
299,-
Grilled sirloin steak with garlic sauteed spinach pepper sauce & French fries
Fillet of beef Provençal
395,-
Fillet of beef with potatoes roasted in duck fat, grilled tomato, red wine sauce, herb & garlic butter
Ravioli
229,-
Stuffed with ricotta & spinach served with parmesan sauce
Shrimp platter
269,-
Boiled & smoked prawns with aioli bread & lemon (with a glass of bubbly)
Shrimp platter
229,-
Boiled & smoked prawns with aioli bread & lemon (with a glass of non-alcoholic)
Roasted fillet of pikeperch
285,-
Pike perch with crème double, hand peeled prawns lemon, dill & pressed potatoes
Desserts
Crepe Suzette
119,-
Crêpes with orange cola sauce & vanilla ice cream
Wine poached pear
105,-
With almond & vanilla ice cream
Baked ice cream
139,-
Vanilla base with chocolate ganache cherry scramble, vanilla ice cream & Italian meringue
Pärlan Restaurant
View this week's menu (PDF)Book easily online via our booking portal. Remember to keep an eye on your spam folder, as the confirmation email may end up there.
Current events in the restaurant
{ A la Carte }
Fridays & Saturdays we serve à la carte.
16.30 - 21.00 (kitchen closes at 20.00)
If you want to check out the menu before you visit us, you can find it on our website:
www.norrlandskustensparla.se
There you can also easily book your table or give us a call and we will help you 😊
0660-98099
{ Wine tasting 🍷 }
You won't want to miss this!
Now on Saturday 21/3, the extremely competent wine connoisseur Alf Molin from Kaffakvin will lead you through an exciting brunch tasting where you will get to try 5 different wines for 5 different dishes.
There will be 2 white wines and 3 red wines tested. A sixth comparison wine will also be served.
Places are limited so make sure you book now.
Booking is easy via our website:
www.norrlandskustensparla.se
Or call: 0660-98099 and we will help you.
Hope to see you! 🤗
Welcome to lunch!
Open Tuesday-Friday 11:00-15:00😊
Spanish-themed brunch
Saturday 14 March 12:00-14:00
Price 295:-
Welcome😊
Friday special 13/3, Salusands bistro burger🥳
Sirloin and rib eye steak burger. Topped with Dijon cheese, caramelised onions, pickled chilli, roasted onions and smoked cheddar
Served with chips, thunder dip and a roasted marrow bone
139:-
OBS❗️❗️ Limited number
Wine tasting 🍷
When: Saturday 21 March
Time: 12:00
Price: 350kr
Location: Restaurant pärlan in salusand
Alf Molin from Kaffakvin will host a wine tasting where 5 different wines will be tested with 5 different dishes and a sixth comparison wine will be served
Limited number of places
Go ahead and book to secure your place
@kaffakvin
Lunch of the week!
Open: Tues - Fri. 11.00-15.00
A warm welcome! ☀️
Welcome to Greek brunch on Saturday 7 March 😊
12.00-14.00
Price 295:-
A warm welcome!
Salad plate, meal drink, soup, coffee & dessert included
A warm welcome😊
@trubadursundmark is playing all night!
Menu
Prawn cocktail
Provençal beef fillet
After eight pears
279:-
Cash prices
Non-alcoholic beer 8:-
Non-alcoholic wine 14:-
Soft drinks 8:-
Loka 8:-
Oil 25:-
Wine 30:-
Grog 65:-
English (UK) 
Svenska 
