Food at Pärlan

Welcome to Restaurant Pärlan

Food at Pärlan

We offer a well-prepared menu with carefully prepared dishes for all tastes. 
Each dish is created with the finest ingredients for a memorable dining experience.

We offer a delicious menu with carefully prepared dishes for all tastes. Start your meal with our delicious Toast Skagen or a Picking plate filled with delicacies.

For the main course you can enjoy our Räkberg, juicy steak or a classic Ceasar salad. Finish with a delicious dessert like The Salusands Dream or a Glassbomb.

Each dish is created with the finest ingredients for a memorable dining experience.

Starters

Skagen half/full

169,- / 275,-
Classic scrambled eggs with sourdough bread & whitefish roe

Norrlandschark

189,-
Salami from Godstagård & Noble green mould cheese from Skärvången

Hot dishes

Räkberg

299,-

300g hand peeled prawns, sourdough bread egg, lemon, herb mayonnaise & salad

Caesar salad

205,-

Parmesan cheese, bacon, chicken, house dressing & croutons

Prawn salad

229,-

Herb aioli, egg, lemon. bread & prime rib salad

Pastrami sandwich

205,-

N.Y style pastrami sandwich with honeymustard dressing, sauerkraut, mozzarella. Served with pickles & chips

Sirloin steak

399,-

Grade 4 sirloin steak with cape, served with béarnaise, red wine sauce, baked tomato & French fries

Archipelago stew

249,-

Creamy salmon casserole with smoked mussels, potato hand peeled prawns & espelette mayonnaise

Vegetarian

189,-

Prime rib salad with herb vinaigrette herb aioli & grilled mushroom skewers

Desserts

Glassbomb

139,-

Vanilla ice cream, chocolate sauce, whipped cream & fresh berries

Crème brûlée

119,-

Topped with blood orange sorbet

Grilled sponge cake

149,-

Served with vanilla ice cream, cooked rhubarb & rhubarb syrup

Children's menu

PANNKAKOR
115,-
With jam & cream
NUGGETS
125,-
With chips & ketchup

Small & Good

GARLIC BREAD
69,-
OLIVER
40,-
CHIPS
40,-
MARCONA ALMONDS
50,-
APPLES
50,-
GREEN SALAD
50,-
ÖRTMAJONNÄS
30,-
BEARNAISE
30,-
Mat
en_GBEnglish (UK)
Summer 2026

Opening hours at Pärlan

Here you will find our most common opening hours as well as summer deviations, barbecue evenings and special events. On weekdays we serve a Summer Lunch that changes continuously. At the weekend, the lunch consists of A la carté.

Ordinary times

  • Lunchtime
    Summer lunch on weekdays
    A la carté helger
    11.00-14.30
  • Happy hour 14.30-16.00
  • Dinner 16.00-21.00
    The kitchen closes at 20.00
  • Barbecue buffet 16.30-21.00
    The buffet is removed at 20.00

Keeping track of

  • June: We open for the summer! Opening hours may vary. check below for discrepancies!
  • July: open every day Lunch, happy hour & dinner every day! On Wednesdays a barbecue buffet is served in the evening.
  • Wednesdays in July Barbecue buffet 16.30-21.00.
  • August: varied days Some weekdays we only have lunch. See exceptions below.
June - short summary

In June we will open up gradually for the summer.

  • Lunch Tues-Sat.
  • From Midsummer week we open for evening service Thurs-Sun.
  • Barbecue buffet on Wednesday 24 June.
  • lunch & dinner on 30/6
July - easiest to remember

July is our most regular summer month.

  • Open every day.
  • Lunch is served every day 11.00-14.30.
  • Happy hour and dinner are served most days.
  • Wednesdays: lunch and barbecue buffet.
  • Barbecue buffet: 1, 8, 15, 22 and 29 July.
August - derogations and special days
  • Barbecue buffet: 5 and 12 August.
  • Lunch only: 11, 18-19 and 25-27 August.
  • Lunch, happy hour and dinner: 1-2, 4, 6-9, 13-16, 20-22 and 28 August.
  • Deadline: Saturday 29 August.

Subject to possible changes.

For information

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